served between 8.30 and 16.00, Saturday and Sunday only
no bookings taken for Brunch, please call in advance for groups over 8
Granola
£5.00
Honey toasted granola with Greek yoghurt & banana
Banana bread
£5.00
Warm banana bread with honeycomb ricotta
Date and walnut bread
£7.00
Toasted date & walnut bread with peaches & Regents Park honey
Homemade waffles
£8.00
Toasted pecan and chocolate mousse
Blueberry and clotted cream
Strawberry compote and vanilla ice-cream
pancakes
£8.00
Bacon, caramelised banana and maple syrup
Valrhona chocolate, vanilla yoghurt and mixed berries
Grilled lemon, brown sugar and butter
The Borough Full English
£12.00
Two fried eggs, bacon, pork & leek sausage, ham hock baked beans, grilled tomato, Portobello mushroom and sourdough toast
Sweetcorn fritters with poached eggs
£10.00
Back by popular demand; home-made sweetcorn fritters with char-grilled tomato compote, leaf spinach and hollandaise
Farmers Market Breakfast
£12.00
Boudin noir, two fried eggs and Lyonnaise potatoes
The Table Stack
£10.00
Chorizo and ham hock baked beans on a toasted bagel with two poached eggs and hollandaise sauce
Scrambled eggs on toast
£6.00
Plain
Scrambled eggs on toast
£10.00
with oak smoked salmon
Eggs Benedict
£9.00
Two poached eggs on an organic muffin with char-grilled bacon and hollandaise
Eggs Florentine
£7.00
Two poached eggs on an organic muffin with leaf spinach and hollandaise
Eggs Royale
£11.00
Two poached eggs on an organic muffin with oak smoked salmon and hollandaise
Ranch burger
£12.00
the Table's ranch beef burger with thick-sliced vine-ripened tomato, cheddar cheese, sautéed onion, wild roquette and ranch dressing with hand-cut potato wedges.
Chicken burger
£12.00
twelve hour marinated chicken breast char-grilled and served on a organic ciabatta roll with slow dried tomatoes, shaved pickled gherkin and lemon aioli with hand-cut potato wedges.
Portobello Burger
£10.00
our own meat-free burger with spicy marinated portobello mushroom, vine-ripened tomato, sautéed onion, wild roquette and ranch dressing, all served on an organic ciabatta roll with hand-cut potato wedges.
Bookmaker Steak Sandwich
£14.00
Onglet steak with tomatoes, baby gem lettuce, caramelised onions and hollandaise
we bake our cakes daily and also have a selection available at the counter. Please have a look for yourself or ask a member of staff.