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BREAKFAST
LUNCH
DINNER
WEEKEND BRUNCH
OUR SUPPLIERS
The Table Cafe
83 Southwark Street
London, SE1 0HX
0207 401 2760
eat@thetablecafe.com
DINNER MENU
Tuesday - Saturday from 6pm to 10.30 (last orders 10.00pm)
We change our menu regularly, please check back for updates
Starter
foccacia bread and olive selection with organic extra virgin olive oil
£4.00
San Marzano tomato soup with fresh basil and foccacia
£5.00
Moules mariniere and French baguette
£6.00
Beef carpaccio with mizuna and Black figs
£7.00
Peppered mackerel with celeriac remoulade and greens
£6.00
Char grilled pork belly with peas and seaweed
£7.00
Sides
Garlic butter heritage potatoes
£3.50
Runner beans (from the St Mungo's plot under the Shard)
£3.50
Heritage tomato salad with basil, extra virgin olive oil and mozzarella
£3.50
Secretts Farm baby mixed leaves with chopped chives
£3.50
Desserts are delicious
We make all our desserts on a daily basis, so please do check with us when you arrive for what’s on tonight’s menu
£5.00
Neal's Yard English cheese selection
£7.50
Mains
Hand rolled linguini with girolles, parmesan and shallots
£12.00
Haddock gratin with oak smoked salmon, mussels and botarga
£14.00
Char-grilled calves liver with crushed potatoes and confit shallot
£15.00
Aromatic guinea fowl and Scottish girolles curry with lemon grass and coconut milk
£16.00
Pork chop with roast butternut squash, gorgonzola cheese, toasted walnuts and watercress
£15.00
Grilled onglet steak, portobello and girolles sauce with Royal Kidney heritage potatoes
£18.00
The Table Autumn vegetarian platter
£14.00